Wednesday, November 23, 2011

All About Kitchen Islands


Topping the list of must-haves in most kitchen renovations, an island is the perfect value-added improvement, one that transforms the way you use and enjoy the busiest room in your house.

At a minimum, an island adds counter and storage space just where you need them: at the pivot point between your kitchen's cooking, cleaning, and food-prep zones. And outfitted with fixtures and appliances, such as a sink and cooktop, or bar stools for dining, an island itself can become the hub of activity. Such utility is the reason builders and designers say that adding an island offers more bang for your buck than just about any other kitchen upgrade.

The first kitchen islands in America date to the colonial era. These simple worktables, situated near the hearth of the home, were where families prepped meals and then sat down to break bread. Even after the advent of built-in cabinetry, and well into the first half of the 20th century, the island remained a freestanding piece of furniture, often with a look and style all its own. The tradition continues today, as islands often integrate materials, colors, and design flourishes that are different from those of the surrounding wall cabinets, making them the focal point of the space.

On the following pages you'll find all the information and inspiration you need to create a kitchen island that's right for you—from the critical clearances for good traffic and workflow to the many ways you can customize it to suit your particular space and the way you cook and entertain.

A handcrafted island made of reclaimed chestnut stands apart from the painted wall cabinets.

Shown: Custom kitchen island, $15,000 (not including the countertop, sink, or faucet); Crown Point Cabinetry.

Vitals

What's it cost?
Freestanding worktables or rolling carts can be had for as little as $200. Basic built-in islands made with stock cabinetry and butcher-block or stainless-steel counters start at about $600. More features, larger sizes, and costly materials can easily push the price above $5,000.

DIY or hire a pro?
Anyone can put in a worktable or cart. An island assembled from cabinetry is more of a challenge but doable for handy homeowners. Call in the pros for custom configurations if you plan to have plumbing fixtures and electric appliances or if you want a stone countertop (shown).

How big?
An island ought to have enough counter space to meet your needs, look proportional within the kitchen, and have ample pathways around its perimeter. For smaller kitchens, a worktable or rolling cart may be a better choice than a built-in. 

Where to Put Your Island

Be sure to leave enough space on all sides to permit the free flow of traffic all around it and between the key activity zones centered around the stove, sink, and fridge. 


Planning: Food-Prep Height

A 36-inch-high counter is standard, but 30 inches is best for kneading and rolling out dough because you can apply more downward force.

Planning: Dining and Cooking Dimensions

The higher a counter, the less overhang it needs. (Knees bend less on tall stools). The distance between the seat and the top of the counter is always the same—12 inches—which puts the surface at a comfortable height for eating.

Island Types: Working

These furniture pieces, styled after vintage worktables, often have drawers and open shelves. Their "see-through" design takes up less visual space but makes it hard to hide utility lines.

Price: From $200 for a stainless-steel table to more than $3,000 for a custom wood one with turned legs and a stone top.

Similar to shown: Carrara Marble Kitchen Island with built-in wine rack, 24 by 49 inches, $1,399; NapaStyle

Island Types: Storage

A basic freestanding or built-in island provides counter and cabinet space without the expense of sinks or major appliances. Open shelves, as shown here, 
can keep cookbooks and dishes handy.

Price: Starting at about $300 for a movable prefab unit and $800 for a semicustom built-in, not including the countertop.

Similar to shown: Belmont White Kitchen Island with sliding doors, 20½ by 44¼ inches, $499; Crate & Barrel

Island Types: Prep and Wash

Sinks make islands ideal for washing hands and food and bartending for parties. Tuck bar sinks, like this one, into corners to maximize counter space. Give full-size sinks at least 1 foot of counter on both sides.

Price: Built-ins with sinks tend to be bigger than storage units—at least 4 feet long—and pricier, about $1,000 and up. Sink, faucet, and counter are extra.

Similar to shown: Custom, painted-maple island, 24 by 48 inches, starting at $1,500; Plain & Fancy

Island Types: Dining

An overhanging counter for casual eating needs space for knees, for diners to scoot chairs back, and for seating—at least 24 inches for each chair.

Price: About $800 for a prefab freestanding dining island to more than $5,000 for a custom built-in without a countertop.

Similar to shown: Broyhill Color Cuisine Kitchen Island with slide-out dining table, 30 by 56 inches, in nine colors, starting at $1,289; Wayfair

Island Types: Cooking

A cooktop on an island turns the chef toward the center of the room so that he can keep an eye on the action. But unlike a range by a wall, a cooking island leaves hot pans more exposed and will cost more to ventilate.

Price: These built-ins are bigger than sink islands and typically cost $1,200 to $7,000, not including the cooktop or counter.

Similar to shown: Semi-custom maple island with cabinets and open shelves, 30 by 60 inches, about $1,200; HomeCrest Cabinetry
 

Island Type: Cooking and Eating

If you plan to cook and dine on an island, opt for a raised eating counter to create a safety buffer against an open flame or scalding steam.


DIY: Movable Cart

It rolls into place on locking casters when you need it and out of the way when you don't. Most are small—24 by 36 inches—making them good for tight kitchens.

Similar to shown: John Boos Cucina Culinarte kitchen cart with butcher-block top, $519; Wayfair

 

DIY: Stock Cabinets

To build your own island with a couple of home-center base cabinets, just place 
them back-to-back, shim them level, and screw them together. Cover the sides with end panels and the top with a counter.

Similar to shown: Two 30-inch American Classics base cabinets in 
oak with drawers and end panels, $185 each, and Stonemark Absolute Black granite countertop, $70 per square foot; The Home Depot

L-Shaped

This configuration allows various activity zones to occupy a single island; one leg can have a cooktop, the other, a bar sink. Or devote one leg to food prep and one to dining. Here, the legs are topped with different counter materials set at varying heights and are connected by a raised block just for chopping. 

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